Session India Pale Ale

Brewers in the 1760’s were advised to add extra hops to their beer when sending to a warm climate. Bound for East India, a pale beer of around 6.5% alcohol and loaded with hops became the favoured choice of middle and upper class Europeans based in India. Since then, the style has taken on many incarnations and is the most widely consumed craft beer style today.

The little sister of our West Coast 90 mile IPA, 60 Mile IPA is every bit as aggressive and flavourful, it’s just a little more sessionable. Lychee, grapefruit and melon notes are complimented with a ┬árefreshing bit and dry finish.


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